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Brisket

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  • A cut of beef that needs to be cooked slowly to break down the connective tissues. The unique thing about this cut of beef is that it can be slow cooked so it’s perfect for shredded beef or is sliceable.
$30.00
Weight:
2.00 KGS
Current Stock:
Out of stock

Sorry but this item is currently unavailable. Please check back at a later stage.

 Product Description

A cut of beef that needs to be cooked slowly to break down the connective tissues. The unique thing about this cut of beef is that it can be slow cooked so it’s fork tender, yet is still sliceable. It also has a better beefy flavour compared to other slow cooking beef cuts like chuck.

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 Product Reviews

  1. Amazing Brisket

    Posted by Monica on 6th Jan 2021

    I marinated the brisket and cooked it slowly in my steam oven. It was so soft, tender and tasty and there was none left for the next day!


  2. Melt-in-your-mouth brisket

    Posted by AG on 15th Oct 2020

    We've been enjoying cooking this brisket in a slow cooker every month for 5-6 hours in barbecue sauce and serving it with some hearty sides like potato salad, cornbread, and roasted brussels sprouts. It is melt-in-your-mouth good. It's approximately 6 servings worth. Highly recommend.


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