Rump Roast 1.5 kg

Hover over image to zoom

3 product reviews

$35.00

Weight:

1.50 KGS

Product Description

The beef rump roast is cut from the hindquarter and is a boneless piece of meat that covers the hip bone of the beast. It can be roasted, quick or slow and is your typical Sunday roast beef.

This fast roasting recipe takes about 2 hours, while this slow roasting recipe can take up to 5 hours.

Find Similar Products by Category

Product Reviews

Write review

So tender, what a great cut to roast!

Posted by Vanessa Hewitt on 29th Apr 2021

Lovely rump roast, was more than enough for a family of four, made terrific leftovers!
Best roast

Posted by Caroline on 15th Feb 2021

Cooked this nice and slow. So tender and tasty. Would recommend it.
Rump roast rave

Posted by martine thompson on 12th May 2020

Slow cook this succulent piece of rump and you'll be a very satisfied diner.
I sliced the remainder and reheated the next day and it was still tender and juicy and satisfying.