Loading... Please wait...

Topside roast 1.5 kg

Hover over image to zoom

  • Image 1
  • Image 2
  • Image 3
$30.00
Weight:
1.50 KGS

 Product Description

This cut is prepared from the hindquarter.

It is best roasted slowly at about 150C, either covered in foil or with a little stock or water in the pan to prevent it drying out, and served slightly pink.

Another option is to braise the roast on a bed of vegetables moistened with stock.

Either way, leftovers are perfect in a cold roast beef sandwich. 

 Find Similar Products by Category

 Product Reviews

  1. Super yummy!

    Posted by Kristen Hammond on 15th Sep 2020

    Perfect for a Sunday family roast. So juicy and tender! Farm fresh!


You Recently Viewed...

 

newsletter

Copyright 2020 Kangaroobie Meats. All Rights Reserved.
Sitemap |